Product Description & Highlights
Crafted specifically for espresso lovers who appreciate a velvety, heavy-bodied extraction with thick golden crema and enduring sweetness.
Our Classic Espresso Blend 1kg represents the cornerstone of traditional Italian espresso tradition combined with modern specialty coffee craftsmanship. Roasted slowly to develop caramelized natural sugars while retaining delicate sweetness, this blend pairs exceptionally well with both straight shots and steamed milk beverages such as flat whites and lattes.
Sourced from sustainable high-altitude farms across South America, the beans undergo meticulous sorting before entering our precision drum roaster. The result is a robust, full-bodied cup with notes of unsweetened cocoa, toasted nuts, and brown sugar cane syrup without harsh bitterness.
Artisan Roasting Method
Precision roast profiles calibrated for vibrant aroma and balanced acidity.
Specialty Grade Selection
Sourced strictly from certified cooperative microlots with transparent origin tracing.
Degassing Valve Pouch
Packaged with nitrogen flush to preserve peak freshness for every brew.
Technical Specifications
| Origin / Region | Brazil Cerrado & Colombia Huila Blend |
|---|---|
| Roast Level | Medium-Dark Roast |
| Process Method | Washed & Natural Pulped |
| Tasting Notes | Dark Chocolate, Toasted Hazelnut, Brown Sugar, Low Acidity |
| Altitude | 1,100 – 1,750m ASL |
| Net Weight / Size | 1000g (1.0 kg) / 2.2 lbs |
| Recommended Brew | Espresso Machine, Moka Pot, Aeropress |
Customer Feedback & Reviews
Verified purchases and impressions from community coffee enthusiasts.
David C.
Verified BuyerProduces an amazing crema every single time
Produces an amazing crema every single time. Dialed it in at 18g in, 36g out in 28 seconds and the texture is velvety smooth with deep chocolate notes.
Anna K.
Verified BuyerGreat value for a full kilogram
Great value for a full kilogram. Highly recommended. The resealable valve bag kept the beans fresh down to the last shot.