Product Description & Highlights
Engineered for effortless immersion extraction, this 1-litre cold brew pitcher delivers velvety, low-acid coffee concentrate with remarkable sweetness and crisp aromatic definition.
Slow cold extraction minimizes bitter compounds and harsh acidity by extracting soluble flavor compounds at refrigerator temperatures over 12 to 24 hours. The result is a smooth, versatile concentrate suitable for sipping over ice or blending with milk.
Constructed with durable thermal-shock resistant borosilicate glass and food-grade 304 stainless steel, the integrated micro-mesh cylinder stops fine grounds from leaking into the brew chamber. The silicone airtight lid keeps the liquid fresh in the fridge door shelf for up to two weeks without absorbing food odors.
Beyond coffee, this multipurpose pitcher handles loose-leaf cold iced tea infusions, fruit water, and cold botanical blends with simple cleanup and dishwasher-safe components.
Cold Immersion Extraction
Lowers extraction acidity by up to 65% compared to hot brew methods for a smooth finish.
Ultra-Fine Micro Filter
Laser-etched 304 stainless steel core traps micro-sediments without disposable paper filters.
Airtight Silicone Seal
Preserves cold brew batches fresh and aromatic inside your refrigerator for up to 14 days.
Technical Specifications
| Origin / Material | High-grade Borosilicate Glass & 304 Stainless Steel |
|---|---|
| Roast Level Match | Medium to Dark Roasts (Coarse Grind Recommended) |
| Process Method | Slow Cold Water Immersion (12 to 24 Hours) |
| Tasting Notes Profile | Dark Chocolate, Molasses, Velvety Body, Low Acidity |
| Thermal Resistance | -20°C to 150°C (-4°F to 302°F) Thermal Shock Safe |
| Net Weight / Size | 1000ml (1.0L) Capacity / 520g Total Weight |
| Recommended Brew | Cold Brew Concentrate, Iced Pour-Over, Fruit & Herbal Teas |
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